Yissum Research Development

Yissum Research Development Company serves as the technology transfer arm of the Hebrew University of Jerusalem, established in 1964 to bridge the gap between academic innovation and global commercial application. The company acts as a vital conduit for moving breakthrough research from laboratory benches to the agricultural sector, specializing in the intellectual property management of high-value biotechnological advancements. By transforming rigorous scientific exploration into tangible solutions, Yissum has built a globally recognized reputation for fostering industrial partnerships and commercializing advanced agricultural technologies that enhance crop performance and resilience.

The company maintains a significant international footprint, collaborating with multinational corporations, research institutions, and investors across the globe. Its agricultural portfolio is deeply rooted in the long-standing expertise of the Hebrew University’s Faculty of Agriculture, Food and Environment. Yissum focuses on long-term development strategies that address fundamental challenges in modern horticulture, including genetic improvement, sustainable cultivation practices, and stress tolerance. Through its commitment to excellence in research and development, the organization continues to be a driving force in the modernization of the vegetable production industry, ensuring that academic discoveries reach the market to support global food security.