Cucumber Camerton is a high-yielding parthenocarpic hybrid designed for cultivation under light culture conditions. The plant is robust, with moderate vegetative growth and an open habit, ensuring ease of care and harvesting. Thanks to its strong root system, the hybrid exhibits high adaptability and resistance to various growing conditions, making it suitable for different regions.
Camerton cucumbers have an elongated-cylindrical shape, measuring 24-26 cm in length and averaging 250-260 grams in weight. Their surface is smooth, slightly ribbed, and colored dark green. The cucumbers exhibit good fruit set and ripening throughout the entire vegetation period, ensuring a stable and high yield of marketable produce. The plant primarily forms one fruit per node, promoting uniform fruit development.
The Camerton hybrid is resistant to true powdery mildew, significantly reducing the risk of disease and yield loss. It is ideal for cultivation on high trellises with pruning, which simplifies agricultural operations and improves fruit quality. The prolonged shelf life of the fruits without loss of marketable quality makes this variety attractive for commercial cultivation and marketing.