Corn KV 1 F 1866 is a high-yielding hybrid variety with medium maturity, intended for cultivation during the main summer season. The vegetation period is approximately 79-82 days after emergence. This variety belongs to the super-sweet corn group with Sh2 kernel type, providing sugar content exceeding 22%, resulting in excellent taste and high sweetness. Plants form 1.5-2 uniform cylindrical ears, 22-23 cm long and 5.5-6 cm in diameter, weighing 400-450 grams with 18-20 rows of kernels. The height at which the first ear forms is 60-70 cm, facilitating harvest convenience.
Corn KV 1 F 1866 is suitable for both fresh market sales and processing and culinary use. Due to its stable yield and high-quality kernels, this variety is in demand among producers and consumers. The plant demonstrates good adaptability to growing conditions, but optimal temperature and soil moisture levels during ear formation are required to achieve maximum productivity.
For successful cultivation of corn KV 1 F 1866, it is necessary to consider that the crop is heat- and light-loving, seeds germinate at 10-12°C, and the optimal growth temperature is 20-24°C. Temperatures above 30°C during flowering may negatively affect ear formation. Seeds are fully prepared for sowing and require no additional treatment, simplifying agronomic practices and promoting rapid vegetation start.
