Tomato YUGRA

The YUGRA tomato is an indeterminate hybrid intended for cultivation in extended and summer-autumn cycles, as well as in polyethylene and glass-covered greenhouses. The plant is medium-height and compact, with simple inflorescences bearing 7-8 fruits. This variety is distinguished by high commercial yield and stable fruiting, making it attractive for commercial cultivation.

The fruits of the YUGRA tomato have a flat-round shape, red color with a glossy surface, and average weight ranging from 140 to 200 grams. They are characterized by strength and high transportability, ensuring preservation during transport and storage. The taste of the fruits is excellent, making them suitable for salad use. The fruits contain 3-4 chambers with medium density, contributing to high product quality.

The variety exhibits high resistance to several diseases, including tomato mosaic virus, cladosporiosis, verticillium and fusarium wilt, as well as nematodes. This significantly reduces the risk of yield loss and simplifies plant care. YUGRA is included in the state register for cultivation in the first and third light zones, confirming its adaptability to various climatic conditions and efficiency in different greenhouse technologies.