Alexandra is a compact, upright bush that grows quickly to a height of about two meters. Leaves are large, green, and slightly pointed, giving the plant a fresh look. Flowers are white, loose, and create a pleasant aroma during the summer.
This variety is easy to grow both in the garden and in containers – it is drought-resistant and quickly accumulates mass of green leaves that can be used in salads, soups, or served simply with sauce. Seeds are harvested as early as 3–4 months after planting, and a full yield is achieved in about three months.
Alexandra is the ideal choice for those who want a fast and abundant harvest of green vegetables without unnecessary worries about diseases and complex care.