Nutrisorb

Nutrisorb — plant growth regulator containing polyphenols in the form of gallic acid and organic carbon. The product is used to increase yields of various crops, such as vegetables, fruit, berry, and potato. Its dosage varies depending on crop type: for vegetables — 2-3 L/ha, for fruit — 2-4 L/ha, for berry — 1-2 L/ha, and for potato — 2-6 L/ha. The product is applied during the vegetation period and may be used 3 to 8 times. Nutrisorb provides a comprehensive effect on plants, promoting healthy development and increasing yields by optimizing photosynthesis and improving soil structure. The product is a water-based solution, ensuring good solubility and uniform distribution on leaf surfaces. Organic carbon in the formulation contributes to improved soil aeration and fertility. Polyphenols in Nutrisorb have antioxidant properties, helping plants resist stress factors such as drought and nutrient deficiency. The product can also be used for soil fertilization, supplying plants with all necessary elements in the required amounts. Nutrisorb is produced by Innovak Global Europe, S.L., based in Spain. The product is widely used in agriculture due to its effectiveness and ecological safety. Its application allows significantly increasing crop yields without using chemical fertilizers and pesticides, making it an excellent choice for organic farming. The product also provides prolonged effects on plants, reducing the need for frequent treatments and lowering overall usage costs.