Allette z.p.

Systemic protection: why professionals choose Aliette

In the segment of fungicides designed to combat oomycetes, Aliette by Bayer holds a unique position. Its distinction lies in its ability to move within the plant in two directions: both acropetally (upward to new growth) and basipetally (downward to the root system). This capability transforms the product from a standard contact agent into a comprehensive tool for "internal healing."

Key advantages

• Root protection: The product is indispensable for controlling root rots, as the active ingredient (fosetyl-aluminum) reaches the subterranean parts of the plant, where other fungicides cannot penetrate.
• Immune response: Aliette does more than just block spore formation; it stimulates the plant's natural defense mechanisms, increasing its overall resilience to stress.
• Dual-action activity: The combination of contact action on the leaf surface and systemic transport makes it effective even during periods of rapid vegetative growth.

Points to consider

Aliette is a highly specialized tool. Its target audience consists of professional growers cultivating onions, cucumbers, hops, rapeseed, or raspberries. It is crucial to remember that the product works best preventively, before the mass development of late blight or downy mildew. Given its Classification 3 status, strict adherence to the application guidelines (maximum 3 treatments per season) and pre-harvest intervals (ranging from 7 to 30 days depending on the crop) is mandatory to ensure produce remains free of pesticide residues.

When applying, note that Aliette is incompatible with copper-based products and certain nitrogen-containing foliar fertilizers. Maintaining a precise application rate of 1.2–2 kg/ha ensures stable results, even under high disease pressure conditions.