Tomato Docet F1 is a medium-early hybrid with a strong plant and high yield potential. The ripening period is approximately 100-105 days after germination, during which the hybrid demonstrates high adaptability and resistance to high temperatures up to 40°C. The plant forms pear-shaped fruits with a deep red color and an average weight of about 85 grams, with individual fruit weights varying from 80 to 120 grams.
One of the key features of Docet F1 is its high uniformity and density of fruits, as well as the stemless fruit attachment, making this hybrid particularly suitable for mechanized harvesting. Due to these characteristics, the tomato is widely used for various processing methods, including whole-fruit canning, and is also suitable for fresh consumption.
The hybrid exhibits resistance to several diseases, including verticillium wilt, fusarium wilt, tomato leaf spot virus, and intermediate resistance to bacterial fruit spot. These qualities make Docet F1 a reliable choice for cultivation in various climatic conditions, including southern regions and the Odessa region.
