Mid-season hybrid. Intended for fresh consumption, processing, and short-term storage (up to 4 months). Matures 75-80 days after transplanting. Heads are round, weighing 3-7 kg, capable of staying fresh on the root for a long time. Short stalk, excellent internal head structure. Very productive, yields excellent results in various climatic conditions. Planting density 35-40 (up to 60) thousand plants per hectare. Recommended for cultivation in open ground during spring-summer and summer-autumn periods.
| Cultures |
Vegetable
Cabbage
|
|---|---|
| Direction | Recycling |
| Growing | Open Ground |
| Maturation (seedlings) | 70-80 days |
| Plant Type | White cabbage |
| Head / Head; shape | Round |
| Head / head; color | Green |
| Cabbage head; mass | 3.0-7.0 kg |
| Recommended Density | 35-40 thousand pcs/ha |
| Storage | 3-6 months |
| Country | Netherlands |
| Registration Year | 1999 |
| Catalog |
Varieties
Vegetable Crops
|
| Manufacturer | Seminis Vegetable Seeds |