Vincent Forte SC

Synergy of Three Active Ingredients in Vincit Forte

The uniqueness of this fungicide lies in the combination of three active ingredients from different chemical classes: thiabendazole (benzimidazoles), imazalil (imidazoles), and flutriafol (triazoles). This technical solution provides broad-spectrum control against cereal pathogens by targeting fungal cells at various levels of biochemical processes.

Technical Breakdown

• Flutriafol: Provides systemic action, rapidly penetrating the sprout tissues to protect the crop against septoria, helminthosporium leaf spot, and smut diseases. Its high mobility ensures that the fungicide moves with the growing plant, maintaining a protective barrier.
• Imazalil: Responsible for the localized systemic effect. It is a critical component for controlling helminthosporium and fusarium root rots, effectively suppressing infections both inside and on the surface of the seed.
• Thiabendazole: Enhances overall fungicidal activity, offering extended protection for seedlings against seed molding and snow mold.

Operational Efficiency

The suspension concentrate (SC) formulation ensures the stability of the tank mix and uniform coverage on the seed surface. At a dosage of 1–1.25 L/t, Vincit Forte creates a robust shield during the germination phase. The combination of systemic and contact actions minimizes the risk of stand loss due to the most aggressive soil-borne and seed-borne pathogens. Classified as a Hazard Class 3 product, it requires standard safety precautions when handling agrochemicals. A single application is sufficient for complete disinfection of seed material for winter wheat, barley, and spring wheat.