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Fertilizers

Parostok, mark 22

Fertilizer Type
Organic
Drug Assignment
Ensures cell membrane strength, improving fruit structure, storability, and transportability, Improving the preservation, quality, and appearance of agricultural products, Improvement of physicochemical and biological properties of soil
Form of the preparation
Pasta (by weight)
Method of Application
Foliar Fertilizers, Root Processing
Offers: 1
Where to buy
Price range
3 001 - 3 001 UAH
Views
4
Reviews
0
Producer
Chernove, Selians'ke (fermer'ske) hospodarstvo
Nitrogen (N)
N - 0,1-1%, N - 1-5%
Phosphorus (P2O5)
P2O5 - 0,1-1%, P2O5 - 1-5%
Maximum Application Frequency
555
Description Parostok, mark 22
The preparation "Parostok, mark 22" is used for vegetable crops (tomatoes, cabbage, potatoes), fruit crops (cherries), melon crops (watermelons, etc.), as well as ornamental crops (roses). The preparation has a complex effect: activates growth and development of crops, ensures strength of cell membranes, improving fruit structure, storability, and transportability. It also contributes to increased preservation, quality, and appearance of agricultural products, as well as improves physical-chemical and biological properties of soil. The preparation is produced in paste form, ensuring ease of application. It is used both for foliar feeding and for root treatment. It can be applied at various growth stages of crops, allowing maximum effect from its use. The manufacturer of the preparation — "Chervone" (Farmers' Household) (Ukraine), specializing in the production of high-quality agricultural products. The preparation is approved for use in agriculture, including for sale to the public, confirming its safety and effectiveness.
Specifications Parostok, mark 22
Cultures
Melons
Watermelon
Potato
Vegetable
Cabbage
Tomato
Fruit
Cherry
Active Ingredients
Nitrogen
Nitrogen (N)
Phosphorus
Phosphorus (P2O5)
Fertilizer Type
Organic
Drug Assignment
Ensures cell membrane strength, improving fruit structure, storability, and transportability
Improving the preservation, quality, and appearance of agricultural products
Improvement of physicochemical and biological properties of soil
Form of the preparation
Pasta (by weight)
Method of Application
Foliar Fertilizers
Root Processing
Nitrogen (N)
N - 0,1-1%
N - 1-5%
Phosphorus (P2O5)
P2O5 - 0,1-1%
P2O5 - 1-5%
Maximum Application Frequency
555
Country
Ukraine
Registration Year
2013
Danger Class
4
Catalog
Agrochemistry
Fertilizers
Manufacturer
Chernove, Selians'ke (fermer'ske) hospodarstvo
Where to buy Parostok, mark 22
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