Department of Agriculture and Food Western Australia

The Department of Primary Industries and Regional Development (DPIRD), formerly known as the Department of Agriculture and Food Western Australia (DAFWA), serves as the primary government agency responsible for supporting the growth and sustainability of the agricultural, food, and fisheries sectors in Western Australia. Established to drive economic development and innovation, the organization focuses on enhancing the productivity and competitiveness of primary industries through scientific research, biosecurity management, and the development of sustainable farming practices. Its historical mandate has been to provide the foundational knowledge and regulatory framework necessary to protect the state's natural resources while fostering prosperity across regional communities.

Operating on a statewide scale, the department is internationally recognized for its expertise in agricultural science, crop improvement, and supply chain development. It plays a critical role in industry development, particularly in the fruit and horticultural sectors, by conducting extensive research into breeding, disease management, and climate-resilient cultivation techniques. Through strategic partnerships with industry stakeholders and global research institutions, the department consistently advances agricultural technology and standards, ensuring that Western Australian producers maintain a reputation for high quality, food safety, and environmental stewardship in domestic and international markets.