Linder

The Linder preparation is a fungicide in emulsifiable concentrate with the active ingredient fenpropidin. The formulation contains 750 g/l of active ingredient, enabling effective control of plant fungal diseases. The preparation is used for treating various crop seedlings. Linder is used in agricultural practice on winter wheat and spring barley, with application rates of 0.5 to 1.0 liters per hectare. The preparation is applied twice per season to ensure maximum effect. For fruit trees such as apple, it is also used with similar rates, but three applications per season. Application of Linder on vineyards requires 0.3 to 1.0 liters per hectare and is conducted three times during the season. The preparation protects plants from various diseases, promoting improved yield and product quality.