Name: Raycat Final
Brand: Other producers
SKU: 2944

00

Fertilizer Type

Organic

Form of the preparation

Pasta (by weight)

Method of Application

Foliar Fertilizers, Combined Fertilizers, Spraying by vegetation

Drug Consumption

3 - 10 kg/ha

Offers: 8

Where to buy

Price range

100 - 1 077 UAH

Views

929

Reviews

0

Producer

Atlantica Agricola

Nitrogen (N)

N - 1-5%

Potassium (K2O)

K2O - 5-10%

Cultures

Vegetable, Fruit

Description Raycat Final

It is a product for better sugar accumulation and fruit ripening. Contains macro and micro elements, amino acids, polysaccharides, and vitamins. Everything is well balanced for improving growth and fruit ripening quality. Used to obtain ecologically clean products, ensuring full nutrient requirements for plants.

COMPOSITION:

NITROGEN (N) 3%

WATER-SOLUBLE POTASSIUM (K2O) 6%

WATER-SOLUBLE IRON (Fe) (Chelate) 0.1

MANGANESE (Mn) (Chelate) 0.07%

ZINC (Zn) (Chelate) 0.02%

WATER-SOLUBLE MOLYBDENUM (Mo) 0.01%

FREE AMINO ACIDS including 4%

Glutamic acid 0.96%

Lysine 0.56%

POLYSACCHARIDES including 15%

Alginate 0.33%

Laminaran 0.18%

VITAMIN COMPLEX 0.1%

APPLICATION AND DOSAGES:

Can be used on all agricultural crops.

Ornamental and vegetable plants:

Applied from the beginning of fruit ripening, discontinued 7 days before harvest, fertilization is carried out according to the plant's growth stage and until final ripening.

Foliar application: 250-300 ml per 100 liters of water.

Soil application: 3 liters per hectare, weekly.

Hydroponics: 2 liters per hectare, weekly.

Fruit crops:

Applied from the beginning of fruit ripening and discontinued 15 days before harvest.

Foliar application: 250-300 ml per 100 liters of water, according to plant growth stage.

Root application: 4-5 liters per hectare.

COMPATIBILITY:

Do not mix with copper, oil-containing products, and sulfur. In case of mixing, it may enhance the effect of agrochemicals and cause phytotoxicity to plants.

Specifications Raycat Final

Cultures	Vegetable Vegetables under cover Vegetable Fruit Raspberry Blackcurrant Apple
Active Ingredients	Others Algins Vitamin Complex Laminaran Lisin Polysaccharides Nitrogen Nitrogen (N) Amino Acids Humates Glutamic Acid Potassium Potassium (K2O) Micronutrients Iron (Fe) Manganese (Mn) Molybdenum (Mo) Zinc (Zn)
Fertilizer Type	Organic
Form of the preparation	Pasta (by weight)
Method of Application	Foliar Fertilizers Combined Fertilizers Spraying by vegetation
Drug Consumption	3 - 10 kg/ha
Nitrogen (N)	N - 1-5%
Potassium (K2O)	K2O - 5-10%
Country	Spain
Catalog	Agrochemistry Fertilizers
Manufacturer	Atlantica Agricola

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